• 3 Course Dinner for £20

    Join us in Thomas Restaurant at Future Inn Cardiff.

  • 3 Course Dinner for £20

    Enjoy homemade British and Welsh cuisine in Cardiff Bay

  • 3 Course Dinner for £20

    The perfect setting for a family celebration, a catch up with friends, client meeting or an intimate dinner for two

3 Course Dinner for £20

 Join us in Thomas Restaurant at Future Inn Cardiff

 

Thomas Restaurant is reopening on Monday 17th May 2021 (subject to government approval on 13th May). Tables are for up to six people from multiple households.

 

Our favourite food deal at our Cardiff restaurant is back. Available 7 days a week, you can enjoy 2 courses for £17 or 3 courses for £20. The table d'hote menu has some popular selections from the Taste of Wales menu and fantastic fresh specials. Our Cardiff restaurant is open and welcoming hotel guests and Cardiff residents.

 

3-Course Dinner for £20

Dining from our table d'hôte menu you can choose a;

  • Starter
  • Main &
  • Dessert

£20 per person

Available Monday - Sunday between 5pm-10pm

Pre-booking is essential on:

Tel: 02920 487 111‎   Emailthomas@futureinns.co.uk

Book online:


SAMPLE TABLE D'HÔTE MENU

Please note this is a sample menu, please contact the Restaurant Team to see what is on the menu this evening. 

Starters

Mains

Desserts


What is a table d'hôte or TDH menu?

In restaurant terminology, a table d'hôte menu is a multi-course meal with a smaller selection of choices are charged at a fixed price. It is also known as a set menu. It in no way reduces the quality of the food you receive. The main difference between a-la-carte and table d'hôte menu is that the a-la-carte will have a  wide variety of courses that are individually priced whereas the table d'hôte is a menu type usually with a set number of courses, all for a set price.


Terms and conditions

Standard terms and conditions apply. Subject to availability. Excludes special event dates including Valentine's Day, Mother's Day and Easter Sunday. During December this offer is replaced by our Festive Menu. Not available as room service. 

You will be asked to take a temperature check on arrival. We ask that face masks are worn at all times, except when sat at the table. There will be table service only, and we ask that you make a card payment. Pre-booking is essential and the rule of six applies. (Up to six people, from two households. Under 11's are not counted in this number.)


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